Village Chicken Rice Recipes That Are Suitable For Kitchen Mothers
Village Chicken Rice By: @yulichia88
Material:
- 1 free-range chicken, choose the young one, cut into pieces according to taste
- 5 cups of rice (according to how much rice you want)
- 10 cloves of garlic coarsely chopped
- Sliced piece of ginger
- 3 tablespoons white wine (you can skip it if you don't like it)
- Enough water
- Salt to taste
- Oil for frying
- 2 tablespoons of sesame oil
- Pandan leaves knot to taste
Sprinkles: fried garlic, you can also fried onions
Method:
- Saute garlic, and ginger slices until fragrant
- Enter the chicken, stir fry for a while, then add the rice that has been washed clean, stir, add salt and white wine, sesame oil
- Enter enough water and pandan leaves, mix well until the water has been absorbed, transfer to a container, put into the steamer
- Steamed until cooked and the chicken is soft, after it is cooked sprinkle with fried garlic, to make it more fragrant. Serve with pickled cucumber
