Recipe for Sauce crab
Padang Sauce Crab Recipe
By: @sessykitchen
The main ingredient :
- 3 mud crabs
Field sauce ingredients:
- 3 crushed garlic
- 1 onion (1/2 roughly chopped, 1/2 chopped to taste)
- 1 thumb geprek ginger
- 3 lime leaves
- 6-8 tbsp Belibis brand chili sauce
- 3 tbsp oyster sauce
- 1 tbsp fish sauce
- 2 tbsp cornstarch solution Mushroom stock (if the sauce is not salty enough)
How to cook:
- Crab that has been cleaned can be steamed/fried (I chose steamed)
- After the crab is cooked, set aside.
- In a frying pan, add oil/butter for frying
- Add the finely chopped garlic and onions, and stir-fry until fragrant
- Add ginger and lime leaves, and stir-fry (I use ginger and lime leaves so the sauce doesn't smell fishy)
- Put all the sauces, add water so it's not too thick
- Taste correction
- Add cornstarch solution
- Lastly, add the chopped onions.
- Add crab and mix well.
