How to make crispy french fries
Crispy French Fries
By: @dellasuzura
Material :
- 1 kg of potatoes
- 1 tsp garlic powder
- 1 tsp pepper powder
- 1 tsp broth powder
- Salt to taste
- Ice water to taste
- 5 tbs cornstarch
- Cooking oil. how to make crispy french fries
How to make :
- Peel the potatoes cut lengthwise and wash the potatoes.
- Prepare a pot filled with enough water to boil.
- After the water boils add the potatoes, boil the potatoes half cooked or about 5 minutes.
- Prepare a container filled with ice water or cold water from the refrigerator, add garlic powder, pepper powder, stock powder, and salt, if it feels less salty, you can add salt according to taste. crispy french fries recipe
- Put the half-boiled potatoes into the seasoning soaking water, making sure the potatoes are all submerged.
- Leave it for 20-30 minutes.
- Drain the potatoes.
- Once drained, roll the potatoes in the cornstarch until smooth.
- Fry the potatoes in plenty of oil until crisp and cooked.
- Don't forget to stir before lifting the potatoes so that they are perfectly cooked.
- And serve. crispy french fries in the oven
Notes:
If you want to store it in the freezer, you don't have to fry the potatoes until they are crisp, but as long as the cornstarch layer is dry. Drain and cool. And can be stored in a closed container and stored in the freezer. When do you want it to be fried? recipe for crispy french fries.
